Nutrition FactsServing Size 4oz (114g)
Serving Per Container 6 Amount Per Serving Calories 12 Calories from Fat 210
Preheat frying pan to about 375F (High).
Break up steak into 10 small pieces and place in pan.
Whilecooking, toss and stir with spatula until golden brown, for about 1 minute.
Cook steak and melt 3 slices of white American cheese on meat, season to
taste with salt and pepper, serve in a fresh Italian roll.
Steak, egg and cheese bagel: Cooked steak, one fried egg and 1 slice of
white American cheese on a toasted bagel.
Cheese Steak Hoagie: Cook steak, American cheese, lettuce, tomato,and mayo, serve in an Italian roll.
Pizza Steak: Cook steak, Marinara sauce and Provolone cheese serve in a toasted Italian roll.
Special Steak: Cook steak, fried green peppers, mushrooms, and onions, 3PECIAL3TEAK s topped with Marinara sauce, and Provolone cheese serve.